🇵🇱 WOJEWÓDZKA STACJA SANITARNO-EPIDEMIOLOGICZNA PL

PCA AB 379 • Lublin, Poland • 140 methods

Water & wastewaterFood & beveragesEnvironmentMicrobiologyMaterials & polymersPharma & cosmetics

WOJEWÓDZKA STACJA SANITARNO-EPIDEMIOLOGICZNA is a laboratory accredited by PCA under number AB 379 (Lublin, Poland). Its accreditation scope covers 140 test methods in the following areas: Water & wastewater, Food & beverages, Environment, Microbiology. Test objects include: Water, Water intended for human consumption, Food E, Water, Water intended for human consumption, Swimming pool water, Workplace environment − air. Most frequently used techniques: Membrane filtration method, Plate method (pour plate), Direct measurement method.

At a glance

  • Accreditation number: PCA AB 379
  • Methods in scope: 140
  • Types of test objects: 44
  • Techniques used: 47
  • City: Lublin, Poland
Accreditation number
AB 379
Accreditation body
PCA
Address
W LUBLINIE, ul. Pielęgniarek 6, 20-708 Lublin
City
Lublin, Poland

What this laboratory tests (44)

Analytical techniques used (47)

Certificate information

Issue date
25.11.2025
Issue no.
31

Accreditation scope — test methods (140)

No. Test object Methodology / Parameters Technique Reference document
Test methods
1 Serum, plasma Presence of antigen and anti-HIV antibodies, Enzyme-linked fluorescent immunoassay(ELFA) PB-62/E issue 4 of 9.07.2025 based on the manufacturer's instructions
2 Faeces, rectal swab, bacterial strains Presence of rods of the genus, Salmonella and Shigella Culture method with biochemical and serological confirmation PB-34/E issue 9 of 20.01.2024 based on methodological publications
3 Faeces Presence of enteropathogenic and enterohaemorrhagic E.coli Culture method with biochemical and serological confirmation PB-38/E issue 7 of 20.01.2024 based on methodological publications
4 Faeces Presence of Yersinia sp. Culture method with biochemical confirmation PB-57/E issue 6 of 20.01.2024 based on methodological publications
5 Biological indicators of sterilization process effectiveness Presence of indicator microorganisms Bacillus subtilis,Geobacillus stearothermophilus, Bacillus atrophaeus Culture method PB-47/E issue 7 of 20.01.2024, based on the manufacturer's instructions: Sporal S, Spordex VHP NA 300P, SGM STRIP
6 Faeces, swab from the skin surface of the perianal area Presence of intestinal parasites Microscopic method PB-50/E issue 8 of 20.01.2024, based on literature data
7 Faeces Presence of Giardia lamblia cyst antigen Enzyme immunoassay method (ELISA) PB-51/E issue 8 of 20.01.2024 based on the manufacturer's instructions
8 Clinical materialE Presence of viral genetic material Real-time RT-PCR method Procedures developed by the laboratory based on the manufacturer's instructions
9 Biological indicators of sterilization process efficacy E Presence of indicator microorganisms Geobacillus stearothermophilus Culture method Procedures developed by the laboratory based on the manufacturer's instructions
10 Faeces E Presence of norovirus antigens Enzyme immunoassay method (ELISA) Procedures developed by the laboratory based on the manufacturer's instructions
11 Faeces E Presence of rota- and adenovirus antigens Immunochromatographic method Procedures developed by the laboratory based on the manufacturer's instructions
12 Water, Water intended for human consumption Total count of microorganisms at a temperature of 22 0C Plate method (pour plate) PN-EN ISO 6222:2004
13 Water, Water intended for human consumption Total microorganism count at 36 0C Plate method (pour plate) PN-EN ISO 6222:2004
14 Water, Water intended for human consumption Total count of microorganisms at 37 0C Plate method (pour plate) PN-ISO 6222:1999
15 Water, Water intended for human consumption Coliform bacteria count Membrane filtration method PN-EN ISO 9308-1:2014-12 +A1:2017-04
16 Water, Water intended for human consumption Escherichia coli count Membrane filtration method PN-EN ISO 9308-1:2014-12 +A1:2017-04
17 Water, Water intended for human consumption Intestinal enterococci count Membrane filtration method PN-EN ISO 7899-2:2004
18 Water, Water intended for human consumption Pseudomonas aeruginosa count Membrane filtration method PN-EN ISO 16266:2009
19 Water, Water intended for human consumption Count of spores of sulphite-reducing anaerobes (clostridia) Membrane filtration method PN-EN 26461-2:2001
20 Water, Water intended for human consumption Count of bacteria of the genus Legionella, Matrix A: Procedure 5 (medium A), 7 (medium C- GVPC), Matrix B, Procedure 7 (medium C-GVPC) Membrane filtration method PN-EN ISO 11731:2017-08+ Ap1:2019-12
21 Water, Water intended for human consumption Most probable number of coliform bacteria MPN method (Colilert -18) PN-EN ISO 9308-2:2014-06
22 Water, Water intended for human consumption Most probable number, Escherichia coli MPN method (Colilert-18) PN-EN ISO 9308-2:2014-06
23 Water, Water intended for human consumption Most probable number of intestinal enterococci MPN method (Enterolert) PB-23/SB issue 5 of 22.01.2024 | based on IDEXX applications
24 Water, Water intended for human consumption Clostridium perfringens count including spores Membrane filtration method PN-EN ISO 14189:2016-10
25 Water, Water intended for human consumption Most probable number, Pseudomonas aeruginosa MPN method (Pseudalert) PN-EN ISO 16266-2:2022-04
26 Swimming pool water Coagulase-positive staphylococci count Membrane filtration method PZH methodology ZHK:2007
27 Swimming pool water Most probable number, Pseudomonas aeruginosa MPN method (Pseudalert) PN-EN ISO 16266-2:2022-04
28 Swimming pool water Escherichia coli count Membrane filtration method PN-EN ISO 9308-1:2014-12 +A1:2017-04
29 Swimming pool water Count of bacteria of the genus Legionella, Matrix A: Procedure 5 (medium A), 7 (medium C- GVPC), Matrix B, Procedure 7 (medium C-GVPC) Membrane filtration method PN-EN ISO 11731:2017-08+ Ap1:2019-12
30 Swimming pool water Total microorganism count at 36 0C Plate method (pour plate) PN-EN ISO 6222:2004
31 Environmental samples -swab Presence of Listeria monocytogenes Culture method with biochemical confirmation PN-EN ISO 11290-1:2017-07
32 Cosmetics Mesophilic aerobic bacteria count Plate method (pour plate) PN-EN ISO 21149:2017-07 +A1:2023-01
33 Cosmetics Presence of Escherichia coli Culture method with biochemical confirmation PN-EN ISO 21150:2016-01 +A1:2023-03
34 Cosmetics Presence of Staphylococcus aureus Culture method with biochemical confirmation PN-EN ISO 22718:2016-01 +A1:2023-01
35 Cosmetics Presence of Candida albicans Culture method with biochemical confirmation PN-EN ISO 18416:2016-01 +A1:2023-03
36 Cosmetics Presence of Pseudomonas aeruginosa Culture method with biochemical confirmation PN-EN ISO 22717:2016-01 +A1:2023-03
37 Food E Presence and serological identification of Salmonella Typhimurium and, Salmonella Enteritidis rods up to 25g or 25 ml Culture method with biochemical and serological confirmation PN-EN ISO 6579-1 + White–Kauffmann–Le Minor scheme
38 Food E Presence of Listeria monocytogenes Culture method with biochemical confirmation PN-EN ISO 11290-1
39 Food E Presence of Salmonella spp. up to 25g or 25 ml Culture method with biochemical and serological confirmation PN-EN ISO 6579-1
40 Food E Total viable count Plate method (pour plate) PN-EN ISO 4833-1
41 Food E Coagulase-positive staphylococci count (Staphylococcus aureus and other species) Plate method (pour plate) PN-EN ISO 6888-2
42 Food E Coliform bacteria count Plate method (pour plate) PN-ISO 4832
43 Food E Count of β-glucuronidase-positive, Escherichia coli Plate method (pour plate) PN-ISO 16649-2
44 Food E Presumptive Bacillus cereus count Plate method (spread plate) PN-EN ISO 7932
45 Food E Count of coagulase-positive staphylococci (Staphyloccocus aureus and other species) Plate method (spread plate) PN-EN ISO 6888-1
46 Food E Listeria monocytogenes count Plate method (spread plate) PN-EN ISO 11290-2
47 Food E Presence of presumptive, Escherichia coli Culture method PN-ISO 7251
48 Food E Presence of coagulase-positive staphylococci (Staphyloccocus aureus and other species) Culture method PN-EN ISO 6888-3
49 Food E Enterobacteriaceae count Plate method (pour plate) PN-EN ISO 21528-2
50 Food E Presence of Cronobacter spp. Culture method with biochemical confirmation PN-EN ISO 22964
51 Food E Presence of Campylobacter spp., Enzyme-linked fluorescent immunoassay (Vidas) PB-03/SB
52 Food E Yeast and mould count Plate method (spread plate) PN-ISO 21527-2
53 Food E Yeast and mould count Plate method (spread plate) PN-ISO 21527-1
54 Soft fruit Presence of RNA specific for hepatitis A virus and norovirus (GI, GII) Real-time RT-PCR method PN-EN ISO 15216-2:2019-12
55 Food E Presence of DNA specific for verotoxigenic Escherichia coli (STEC) (encoding the stx1, stx2, eae genes) and identification of serotypes, E.coli O157, O111, O26, O103, O145, O104 Real-time PCR method ISO/TS 13136; Hygiena foodproof STECScreening LyoKit-5’ Nuclease test manufacturer's instructions; Hygiena foodproof STECIdentyfication LyoKit-5’ Nuclease test manufacturer's instructions
56 Silicate surfaces of ceramic articles intended to come into contact with food Migration of metals cadmium and lead
Cadmium (0,005 – 4,0) mg/l Range (0,001 – 0,3) mg/dm2 Lead (0,05 – 40) mg/l (0,01 – 3,0) mg/dm2
Flame atomic absorption spectrometry (FAAS) PN-EN 1388-1:2000+Ap 1:2002
57 Silicate surfaces of articles other than ceramic and their rims intended to come into contact with food, rims of ceramic articles Migration of metals: cadmium and lead
Cadmium (0,005 – 4,0) mg/l Range (0,001 – 0,3) mg/dm2 Range (0,001 – 0,8) mg/article Lead (0,05 – 40,0) mg/l (0,01 – 3,0) mg/dm2 (0,01 – 8,0) mg/article
Flame atomic absorption spectrometry (FAAS) PN-EN 1388-2:2000
58 Plastic materials and articles intended to come into contact with food Overall migration into food simulants:
Water (1,0-12,6) mg/dm2 Range ( 6,0 – 75,6) mg/kg 3%acetic acid (1,0-12,6) mg/dm2 (6,0 – 75,6) mg/kg 10% ethanol (1,0-12,6) mg/dm2 (6,0 – 75,6) mg/kg 20%ethanol (1,0-12,6) mg/dm2 (6,0 – 75,6) mg/kg 50%ethanol (1,0-12,6) mg/dm2 (6,0 – 75,6) mg/kg 95% ethanol (1,0-12,6) mg/dm2 (6,0 – 75,6) mg/kg Isooctane (1,0-12,6) mg/dm2 (6,0 – 75,6) mg/kg
Gravimetric method PN-EN 1186-3:2023-01
59 Plastics: melamine – formaldehyde moulding compounds Migration of formaldehyde into 3% acetic acid
Range (0,2 – 70,0 mg/kg)
Spectrophotometric method PN-EN ISO 4614:2005 Method B
60 Packaging materials and articles intended to come into contact with food Odour and taste imparted on direct contact Triangle test method DIN 10955:2024-01
61 - fruit-vegetable products - dried fruit, vegetables and their mixtures - mushrooms SO2 content
Range (5,0 - 2500) mg/l Range (5,0 – 2500) mg/kg
Distillation – titrimetric method PN-A-75101.23:1990+ Az2:2002
62 -fruit, vegetables and their products - foodstuffs for particular nutritional uses Nitrate content
Range (12,0 – 14000) mg/kg
Ion chromatography with conductometric detection (IC-CD) PN-EN 12014-2:2018-01
63 - cereal-flour products Presence of live and dead grain and flour pests and their residues Visual method PN-A-74016:1974
64 - dried fruit, mixtures of dried fruit - dried vegetables, mixtures of dried vegetables - oilseeds - legume seeds - dried mushrooms - nuts Presence of live and dead pests and their residues Visual method PB-01/SF issue 7 of 26.06.2023
65 - coffee and tea - food concentrates - sweets and confectionery products - foodstuffs for particular nutritional uses - cereals and cereal products - non-alcoholic beverages - food supplements and nutritional preparations Vitamin C content
Range (2,0 – 100000) mg/100g
High-performance liquid chromatography with diode array detection (HPLC-DAD) PN-EN 14130:2004
66 Food E Organoleptic characteristics Standards, Procedures developed by the laboratory
67 Food E Allergen content Enzyme immunoassay method Procedures developed by the laboratory
68 Workplace environment – air E, Rooms intended for human occupancy-air E Volatile organic compound content Gas chromatography with flame ionization detection (GC-FID) PB-02/SA | PN-Z-04300
69 Water E Metal concentrations Inductively coupled plasma mass spectrometry method (ICP- MS) Standards
70 Food E Mycotoxin content High-performance liquid chromatography with fluorescence detection (HPLC – FLD) Standards Procedures developed by the laboratory
71 Food E Mycotoxin content High-performance liquid chromatography with diode array detection (HPLC – DAD) Standards Procedures developed by the laboratory
72 Food E Polycyclic aromatic hydrocarbons (PAH) content High-performance liquid chromatography with fluorescence detection (HPLC – FLD) PB-18/SA
73 Food E Metal content Flame atomic absorption spectrometry (FAAS) Standards and PZH methodological publications, procedures developed by the laboratory
74 Food E Metal content Electrothermal atomization atomic absorption spectrometry (ETAAS) Standards and PZH methodological publications, procedures developed by the laboratory
75 Food E Metal content Hydride generation atomic absorption spectrometry (HGAAS) Standards and PZH methodological publications, procedures developed by the laboratory
76 Food E Metal content Mercury cold vapour atomic absorption spectrometry (CVAAS) Standards and PZH methodological publications, procedures developed by the laboratory
77 Food E Content of 3-MCPD 3- monochloropropane-1,2 diol and its derivatives Gas chromatography with mass spectrometry detection (GC-MS) Standards and Procedures developed by the laboratory
78 Water, Water intended for human consumption, Swimming pool water Iron concentration
Range (0,04 – 5,0) mg/l
Flame atomic absorption spectrometry (FAAS) PN-C-04570-01:1992
79 Water, Water intended for human consumption, Swimming pool water Aluminium concentration
Range (0,02 – 2,0) mg/l
Electrothermal atomization atomic absorption spectrometry (ETAAS) PN-EN ISO 12020:2002 chapter 3
80 Water, Water intended for human consumption Manganese concentration
Range (0,01 – 5,0) mg/l
Flame atomic absorption spectrometry (FAAS) PN-C-04570-01:1992
81 Water, Water intended for human consumption Haloacetic acid concentrations:
monochloroacetic acid (2 – 100) μg/l dichloroacetic acid (2 – 100) μg/l trichloroacetic acid (2 – 100) μg/l monobromoacetic acid (2 – 100) μg/l dibromoacetic acid (2 – 100) μg/l
High-performance liquid chromatography with tandem mass spectrometry detection HPLC-MS-MS PB-01/HK issue 1 of 10.08.2023
82 Water, Water intended for human consumption Bisphenol A concentration
Range (0,20 – 10,0) μg/l
High-performance liquid chromatography with fluorescence detection (HPLC-FLD) PB-03/HK issue 2 of 08.07.2025
83 Water, Water intended for human consumption 17-β-estradiol concentration
Range (0,5-5,0) ng/l
High-performance liquid chromatography with fluorescence detection (HPLC-FLD) PB-04/HK issue 3 of 08.07.2025
84 Water, Water intended for human consumption Concentration of very volatile organic compounds
Benzene (0,20-4,5) μg/l Trichloroethene (1,0-20) μg/l Tetrachloroethene (1,0-20) μg/l Σ trichloroethene and tetrachloroethene (calculated) Range 1,2-dichloroethane (0,80-13,5) μg/l
Gas chromatography with headspace analysis (headspace) and mass spectrometry detection (HS-GC-MS) PN-EN ISO 20595:2023-02
85 Water, Water intended for human consumption, Swimming pool water Concentration of very volatile organic compounds (THM)
Chloroform (trichloromethane) (3,2-130) μg/l Bromodichloromethane (3,0-130) μg/l Dibromochloromethane (3,0-130) μg/l Bromoform (tribromomethane) (3,0-130) μg/l Sum of THM (calculated)
Gas chromatography with headspace analysis (headspace) and mass spectrometry detection (HS-GC-MS) PN-EN ISO 20595:2023-02
86 Water, Water intended for human consumption Concentration of perfluoroalkyl and polyfluoroalkyl substances (PFAS):
perfluorobutanoic acid(PFBA) Range (0,0014-0,100) μg/l perfluoropentanoic acid(PFPA) (0,0014-0,100) μg/l perfluorohexanoic acid(PFHxA) (0,0014-0,100) μg/l perfluoroheptanoic acid (PFHpA) (0,0014-0,100) μg/l perfluorooctanoic acid (PFOA) (0,0014-0,100) μg/l perfluorononanoic acid (PFNA) (0,0014-0,100) μg/l perfluorodecanoic acid (PFDA) (0,0014-0,100) μg/l perfluoroundecanoic acid (PFUnDA) (0,0014-0,100) μg/l perfluorododecanoic acid (PFDoDA) (0,0014-0,100) μg/l perfluorotridecanoic acid (PFTrDA) (0,0014-0,100) μg/l perfluorobutanesulfonic acid (PFBS) (0,0014-0,100) μg/l perfluoropentanesulfonic acid (PFPS) (0,0014-0,100) μg/l perfluorohexanesulfonic acid (PFHxS) (0,0014-0,100) μg/l perfluoroheptanesulfonic acid (PFHpS) (0,0014-0,100) μg/l perfluorooctanesulfonic acid (PFOS) (0,0014-0,100) μg/l perfluorononanesulfonic acid (PFNS) (0,0014-0,100) μg/l perfluorodecanesulfonic acid (PFDS) (0,0014-0,100) μg/l perfluoroundecanesulfonic acid (PFUnDS) range (0,0014– 0,100) μg/l perfluorododecanesulfonic acid (PFDoDS) range (0,0014– 0,100) μg/l perfluorotridecanesulfonic acid (PFTriDS) range (0,0014– 0,100) μg/l Sum of PFAS (calculated)
High-performance liquid chromatography with tandem mass spectrometry detection (HPLC-MS-MS) PB-02/HK issue 2 of 08.07.2025
87 Water, Water intended for human consumption Pesticide concentrations:
Aldrin (0,009-0,050) μg/l Azoxystrobin (0,013-0,150) μg/l Bifenthrin (0,020-0,150) μg/l Clomazone (0,014-0,150) μg/l Chlorothalonil (0,018-0,150) μg/l λ-cyhalothrin (0,014-0,150) μg/l Cypermethrin (0,012-0,150) μg/l o,p-DDD (0,008-0,150) μg/l o,p-DDE (0,014-0,150) μg/l o,p-DDT (0,012-0,150) μg/l p,p-DDD (0,010-0,150) μg/l p,p-DDE (0,012-0,150) μg/l p,p-DDT (0,012-0,150) μg/l Deltamethrin (0,019-0,150) μg/l Dieldrin (0,006-0,050) μg/l α-endosulfan (0,010-0,150) μg/l β-endosulfan (0,014-0,150) μg/l Endosulfan sulfate (0,012-0,150) μg/l Endrin (0,016-0,150) μg/l Fenitrothion (0,015-0,150) μg/l Fenpropathrin (0,008-0,150) μg/l Fenvalerate (0,018-0,150) μg/l Phosalone (0,012-0,150) μg/l Heptachlor (0,008-0,050) μg/l Heptachlor epoxide-isomer A (0,007- Range 0,050) μg/l Heptachlor epoxide-isomer B (0,008-0,050) μg/l Kresoxim-methyl (0,012-0,150) μg/l Metazachlor (0,009-0,150) μg/l Permethrin (0,010-0,150) μg/l Pyrimethanil (0,014-0,150) μg/l Procymidone (0,010-0,150) μg/l Propyzamide (0,012-0,150) μg/l Tefluthrin (0,014-0,150) μg/l Terbuthylazine (0,012-0,150) μg/l Tetraconazole (0,009-0,150) μg/l Trifloxystrobin (0,012-0,150) μg/l Vinclozolin (0,012-0,150) μg/l Sum of pesticides (calculated)
Gas chromatography with tandem mass spectrometry detection (GC-MS-MS) PB-11/SA issue 1 of 01.02.2024
88 Water, Water intended for human consumption, Swimming pool water Turbidity
Range (0,20 - 200) NTU
Nephelometric method PN-EN ISO 7027-1:2016-09
89 Water, Water intended for human consumption, Swimming pool water pH
Range 2,0 – 11,0
Potentiometric method PN-EN ISO 10523:2012
90 Water, Water intended for human consumption, Swimming pool water Permanganate index
Range (1,0 - 50,0) mg/l
Titrimetric method PN-EN ISO 8467:2001
91 Water, Water intended for human consumption, Swimming pool water Nitrate concentration
Range (2,0 - 140) mg/l
Ion chromatography with conductometric detection (IC-CD) PN-EN ISO 10304-1:2009
92 Water, Water intended for human consumption, Swimming pool water Nitrate nitrogen (calculated) PN-EN ISO 10304-1:2009
93 Water, Water intended for human consumption, Swimming pool water Total chlorine concentration
Range (0,10 – 3,0) mg/l Free chlorine concentration Range (0,10 – 3,0) mg/l
Spectrophotometric method PB-10/HK issue 3 of 03.07.2023 | based on Merck test Spectroquant 100599.0001
94 Water, Water intended for human consumption, Swimming pool water Combined chlorine (calculated) PB-10/HK issue 3 of 03.07.2023 | based on Merck test Spectroquant 100599.0001
95 Swimming pool water Oxidation-reduction (redox) potential ref. to Ag/AgCl 3,5mol/lKCl
Range (200 – 1000) mV
Potentiometric method PB-09/HK issue 3 of 04.07.2023
96 Water, Water intended for human consumption Ammonium ion concentration
Range (0,05 - 4,0) mg/l NH4
Spectrophotometric method PN-ISO 7150-1:2002
97 Water, Water intended for human consumption Total content of calcium and magnesium (total hardness)
Range (5,0 - 800) mg/l CaCO3
Titrimetric method PN-ISO 6059:1999
98 Water, Water intended for human consumption Electrical conductivity
Range (15 - 3000) μS/cm
Conductometric method PN-EN 27888:1999
99 Water, Water intended for human consumption Colour
Range (5 - 70) mg/l Pt
Visual method PN-EN ISO 7887:2012, Method D
100 Water intended for human consumption Presence of foreign odour Qualitative method PB-15/HK issue 5 of 30.04.2025
101 Water intended for human consumption Presence of foreign taste Qualitative method PB-15/HK issue 5 of 30.04.2025
102 Water, Water intended for human consumption Calcium concentration
Range (2,0 – 250) mg/l
Titrimetric method PN-ISO 6058:1999
103 Water, Water intended for human consumption Magnesium concentration (calculated) PN-C-04554-4:1999
104 Water, Water intended for human consumption Anion concentrations
Fluorides (0,05 - 3,0) mg/l Nitrites (0,05 - 2,0) mg/l Nitrite nitrogen (calculated) Chlorides (2,0 - 280) mg/l Sulfates (2,0 - 280) mg/l
Ion chromatography with conductometric detection (IC-CD) PN-EN ISO 10304-1:2009
105 Water, Water intended for human consumption Concentration of polycyclic aromatic hydrocarbons (PAH)
Benzo(b)fluoranthene Range (0,002 - 0,200) μg/l Benzo(k)fluoranthene (0,002 - 0,200) μg/l Benzo(a)pyrene (0,002 - 0,200) μg/l Benzo(ghi)perylene (0,002 - 0,200) μg/l Indeno (1,2,3-cd)pyrene (0,002 - 0,200) μg/l Sum of PAH (calculated)
High-performance liquid chromatography with fluorescence detection (HPLC-FLD) PB-12/HK issue 6 of 08.07.2025
106 Water, Water intended for human consumption Chlorite concentration
Range (0,05 - 2,0) mg/l
Ion chromatography with conductometric detection (IC-CD) PN-EN ISO 10304-4:2022-08
107 Water, Water intended for human consumption Chlorate concentration
Range (0,05 - 2,0) mg/l
Ion chromatography with conductometric detection (IC-CD) PN-EN ISO 10304-4:2022-08
108 Water, Water intended for human consumption Total cyanide concentration
Range (10 - 100) μg/l
Spectrophotometric method PB-08/HK issue 2 of 05.07.2023 | based on the Merck cuvette test 109701.0001
109 Rooms intended for human occupancy - air Sampling for testing of volatile organic compounds and formaldehyde Aspiration method PB-05/HK issue 4 of 16.05.2025
110 Rooms intended for human occupancy – air, air samples collected on sorbent tubes Formaldehyde concentration / content
Range (2,1-104) μg/m3 Range (0,6 – 30) μg in the sample
High-performance liquid chromatography with diode array detection (HPLC – DAD) PB-06/HK issue 2 of 27.10.2023
111 Workplace environment – air, air samples collected on sorbent tubes Formaldehyde concentration / content
Range (0,017 – 4,2) mg/m3 Range (0,6 – 30) μg in the sample
High-performance liquid chromatography with diode array detection (HPLC – DAD) PB-06/HK issue 2 of 27.10.2023
112 Workplace environment – air, air samples collected on filters Concentration/content of iron oxides – calculated as Fe iron(III) oxide iron(II) oxide triiron tetraoxide
inhalable fraction Range (0,021 – 62,5) mg/m3 Range (7,5 - 3750) μg in the sample -respirable fraction Range (0,019 – 56,8) mg/m3 Range (7,5 - 3750) μg in the sample
Flame atomic absorption spectrometry (FAAS) PN-Z-04469:2025-02
113 Workplace environment – air, air samples collected on filters Concentration/content of manganese and its inorganic compounds expressed as Mn
inhalable fraction Range (0,003 – 2,50) mg/m3 Range (1,2 –600) μg in the sample -respirable fraction Range (0,003 – 2,27) mg/m3 Range (1,2 –600) μg in the sample
Flame atomic absorption spectrometry (FAAS) PN-Z-04472:2015-10 + Ap1:2015-12
114 Workplace environment - whole-body vibration Frequency-weighted r.m.s. vibration acceleration
Range (0,01– 10) m/s2
Direct measurement method PN-EN 14253+A1:2011
115 Workplace environment - whole-body vibration Daily exposure, expressed as the 8-hour energy-equivalent frequency-weighted RMS vibration acceleration dominant among the vibration accelerations determined for the three directional components taking into account the appropriate coefficients (1,4 awx, 1,4 awy, awz), Exposure lasting 30 min and less, expressed as the frequency-weighted RMS vibration acceleration dominant among the vibration accelerations determined for the three directional components taking into account the appropriate coefficients (1,4 awx, 1,4 awy, awz) (calculated) PN-EN 14253+A1:2011
116 Workplace environment - hand-arm vibration Frequency-weighted r.m.s. vibration acceleration
Range (0,06 - 50) m/s2
Direct measurement method PN-EN ISO 5349-1:2004 | PN-EN ISO 5349-2:2004 | PN-EN ISO 5349-2:2004/A1:2015-11
117 Workplace environment - hand-arm vibration Daily exposure, expressed as the energy-equivalent value for an 8-hour working day of the vector sum of the frequency-corrected r.m.s. vibration accelerations, determined for the three directional components (ahwx, ahwy, ahwz), Exposure lasting 30 min or less, expressed as the vector sum of the frequency-weighted r.m.s. vibration accelerations, determined for the three directional components (ahwx, ahwy, ahwz) (calculated) PN-EN ISO 5349-1:2004 | PN-EN ISO 5349-2:2004 | PN-EN ISO 5349-2:2004/A1:2015-11
118 Workplace environment – noise A-weighted equivalent sound level Maximum A-weighted sound level
Range (30 – 137) dB C-weighted peak sound pressure level Range (54 – 140) dB
Direct measurement method PN-EN ISO 9612:2011 excluding the methods covering strategies 2 and 3 – cl. 10 and 11 | PN-N-01307:1994
119 Workplace environment – noise Noise exposure level referred to:
8-hour working day the working week (calculated)
PN-EN ISO 9612:2011 excluding the methods covering strategies 2 and 3 – cl. 10 and 11 | PN-N-01307:1994
120 Workplace environment – electric lighting Illuminance
Range (5 - 10000) lx
Direct measurement method PB-07/SP issue 9 of 18.07.2022
121 Workplace environment – electric lighting Illuminance uniformity (calculated) PB-07/SP issue 9 of 18.07.2022
122 Workplace environment − air Sampling for the assessment of occupational exposure to:
organic substances, including: inhalable fraction metals and their compounds, including: inhalable fraction respirable fraction -inorganic substances respirable fraction
Personal dosimetry method PN-Z-04008-7:2002 +Az1:2004
123 Workplace environment − air Sampling for the assessment of occupational exposure to:
dust agents: inhalable fraction respirable fraction
Personal dosimetry method PN-Z-04008-7:2002 +Az1:2004
124 Workplace environment − air Exposure index (calculated) PN-Z-04008-7:2002 +Az1:2004
125 Workplace environment − air Concentration of harmful dust agents – inhalable fraction:
Apatites and phosphorites Portland cement Titanium dioxide Natural graphite Synthetic graphite Kaolin Amorphous and synthetic silica Wood dusts Flour dusts Dusts not classified according to toxicity Organic dusts of animal and plant origin, excluding wood and flour dusts Carbon black Calcium sulphate (IV) (gypsum) Coal (hard, brown) Calcium magnesium carbonate (dolomite) Silicon carbide, non-fibrous Range (0,19 – 41,00) mg/m3
Gravimetric method PN-Z-04507:2022-05 | PN-Z-04507:2022-05/Apl:2022-08
126 Workplace environment − air Concentration of harmful dust agents – respirable fraction
Apatites and phosphorites Portland cement Natural graphite Amorphous and synthetic silica Organic dusts of animal and plant origin, excluding wood and flour dusts Coal (hard, brown) Range (0,13 – 14,62) mg/m3
Gravimetric method PN-Z-04508:2022-05 | PN-Z-04508:2022-05/Apl:2022-08
127 Workplace environment − air Concentration of chemical substances
carbon monoxide (3,48 - 580) mg/m3 Range (3-500) ppm nitrogen dioxide (0,38 - 3,82) mg/m3 (0,20– 2,00) ppm
Electrochemical method PB-25/SP issue 8 of 08.07.2025
128 Workplace environment − air Exposure indices (calculated) PB-25/SP issue 8 of 08.07.2025
129 Workplace environment - hot microclimate Air temperature
Range (10 – 50) °C Natural wet bulb temperature Range (10 – 35) °C Black globe temperature Range (10 – 60) °C
Direct measurement method PN-EN ISO 7243:2018-01
130 Workplace environment - hot microclimate WBGT index, WBGTeff index (calculated) PN-EN ISO 7243:2018-01
131 Workplace environment - cold microclimate Air temperature
Range (-25 – 10)°C Black globe temperature Range (-25 – 10) °C Air humidity Range (29 – 91) % Air velocity Range (0,15 – 3,0) m/s
Direct measurement method PN-EN ISO 11079:2008
132 Workplace environment - cold microclimate twc index, IREQmin index, IREQneutral index (calculated) PN-EN ISO 11079:2008
133 Workplace environment - moderate microclimate Air temperature
Range (10 ÷ 35) 0 C Black globe temperature Range (10 ÷ 40) 0 C Air humidity Range (11 ÷ 96) % Air velocity Range (0,15 ÷ 3,0) m/s
Direct measurement method PN-EN ISO 7730:2006+Ap2:2016-04 excluding cl. 6
134 Workplace environment - moderate microclimate PMV index, PPD index (calculated) PN-EN ISO 7730:2006+Ap2:2016-04 excluding cl. 6
135 Food, Agricultural products, Water intended for human consumption Activity concentration of radionuclide Cs-137
Range (0,5– 12500) Bq/kg
Gamma-ray spectrometry method PB-14/R issue 5 of 05.07.2019
136 Dental equipment – intraoral radiography units Specialist tests Annex 1 to the Regulation of the Minister of Health of 12 December 2022 (Journal of Laws 2022 item 2759) | PB-03/R issue 9 of 04.07.2023
137 Workplace environment Electric field strength in the frequency range from (10-1000) Hz
Range (1-50000)V/m
Principles and Methods of Assessing the…
138 -electromagnetic fields in Direct measurement method …Working Environment 2016, No. 4 (90), pp. 151-180
139 -electromagnetic fields in Magnetic flux density in the frequency range from (10-1000) Hz
Range (0,5-19000) μT
Direct measurement method …Working Environment 2016, No. 4 (90), pp. 151-180
140 -electromagnetic fields in Magnetic field strength in the frequency range from (10-1000) Hz (calculated) …Working Environment 2016, No. 4 (90), pp. 151-180

Reference standards (116)

DIN 10955:2024-01
ISO/TS 13136; Hygiena foodproof STECScreening LyoKit-5’ Nuclease test manufacturer's instructions; Hygiena foodproof STECIdentyfication LyoKit-5’ Nuclease test manufacturer's instructions
PZH methodology ZHK:2007
Standards
Standards and Procedures developed by the laboratory
Standards and PZH methodological publications, procedures developed by the laboratory
Standards Procedures developed by the laboratory
Standards, Procedures developed by the laboratory
PB-01/HK issue 1 of 10.08.2023
PB-01/SF issue 7 of 26.06.2023
PB-02/HK issue 2 of 08.07.2025
PB-02/SA
PB-03/HK issue 2 of 08.07.2025
PB-03/R issue 9 of 04.07.2023
PB-03/SB
PB-04/HK issue 3 of 08.07.2025
PB-05/HK issue 4 of 16.05.2025
PB-06/HK issue 2 of 27.10.2023
PB-07/SP issue 9 of 18.07.2022
PB-08/HK issue 2 of 05.07.2023
PB-09/HK issue 3 of 04.07.2023
PB-10/HK issue 3 of 03.07.2023
PB-11/SA issue 1 of 01.02.2024
PB-12/HK issue 6 of 08.07.2025
PB-14/R issue 5 of 05.07.2019
PB-15/HK issue 5 of 30.04.2025
PB-18/SA
PB-23/SB issue 5 of 22.01.2024
PB-25/SP issue 8 of 08.07.2025
PB-34/E issue 9 of 20.01.2024 based on methodological publications
PB-38/E issue 7 of 20.01.2024 based on methodological publications
PB-47/E issue 7 of 20.01.2024, based on the manufacturer's instructions: Sporal S, Spordex VHP NA 300P, SGM STRIP
PB-50/E issue 8 of 20.01.2024, based on literature data
PB-51/E issue 8 of 20.01.2024 based on the manufacturer's instructions
PB-57/E issue 6 of 20.01.2024 based on methodological publications
PB-62/E issue 4 of 9.07.2025 based on the manufacturer's instructions
PN-A-74016:1974
PN-A-75101.23:1990+ Az2:2002
PN-C-04554-4:1999
PN-C-04570-01:1992
PN-EN 1186-3:2023-01
PN-EN 12014-2:2018-01
PN-EN 1388-1:2000+Ap 1:2002
PN-EN 1388-2:2000
PN-EN 14130:2004
PN-EN 14253+A1:2011
PN-EN 26461-2:2001
PN-EN 27888:1999
PN-EN ISO 10304-1:2009
PN-EN ISO 10304-4:2022-08
PN-EN ISO 10523:2012
PN-EN ISO 11079:2008
PN-EN ISO 11290-1
PN-EN ISO 11290-1:2017-07
PN-EN ISO 11290-2
PN-EN ISO 11731:2017-08+ Ap1:2019-12
PN-EN ISO 12020:2002 chapter 3
PN-EN ISO 14189:2016-10
PN-EN ISO 15216-2:2019-12
PN-EN ISO 16266-2:2022-04
PN-EN ISO 16266:2009
PN-EN ISO 18416:2016-01 +A1:2023-03
PN-EN ISO 20595:2023-02
PN-EN ISO 21149:2017-07 +A1:2023-01
PN-EN ISO 21150:2016-01 +A1:2023-03
PN-EN ISO 21528-2
PN-EN ISO 22717:2016-01 +A1:2023-03
PN-EN ISO 22718:2016-01 +A1:2023-01
PN-EN ISO 22964
PN-EN ISO 4614:2005 Method B
PN-EN ISO 4833-1
PN-EN ISO 5349-1:2004
PN-EN ISO 5349-2:2004
PN-EN ISO 5349-2:2004/A1:2015-11
PN-EN ISO 6222:2004
PN-EN ISO 6579-1
PN-EN ISO 6579-1 + White–Kauffmann–Le Minor scheme
PN-EN ISO 6888-1
PN-EN ISO 6888-2
PN-EN ISO 6888-3
PN-EN ISO 7027-1:2016-09
PN-EN ISO 7243:2018-01
PN-EN ISO 7730:2006+Ap2:2016-04 excluding cl. 6
PN-EN ISO 7887:2012, Method D
PN-EN ISO 7899-2:2004
PN-EN ISO 7932
PN-EN ISO 8467:2001
PN-EN ISO 9308-1:2014-12 +A1:2017-04
PN-EN ISO 9308-2:2014-06
PN-EN ISO 9612:2011 excluding the methods covering strategies 2 and 3 – cl. 10 and 11
PN-ISO 16649-2
PN-ISO 21527-1
PN-ISO 21527-2
PN-ISO 4832
PN-ISO 6058:1999
PN-ISO 6059:1999
PN-ISO 6222:1999
PN-ISO 7150-1:2002
PN-ISO 7251
PN-N-01307:1994
PN-Z-04008-7:2002 +Az1:2004
PN-Z-04300
PN-Z-04469:2025-02
PN-Z-04472:2015-10 + Ap1:2015-12
PN-Z-04507:2022-05
PN-Z-04507:2022-05/Apl:2022-08
PN-Z-04508:2022-05
PN-Z-04508:2022-05/Apl:2022-08
Principles and Methods of Assessing the…
…Working Environment 2016, No. 4 (90), pp. 151-180
Procedures developed by the laboratory
Procedures developed by the laboratory based on the manufacturer's instructions
Annex 1 to the Regulation of the Minister of Health of 12 December 2022 (Journal of Laws 2022 item 2759)
based on IDEXX applications
based on Merck test Spectroquant 100599.0001
based on the Merck cuvette test 109701.0001

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