🇵🇱 BG PRODUCTION Sp. z o.o. PL
MicrobiologyFood & beveragesEnvironment
BG PRODUCTION Sp. z o.o. is a laboratory accredited by PCA under number AB 1862 (Poland). Its accreditation scope covers 12 test methods in the following areas: Microbiology, Food & beverages, Environment. Test objects include: Fish and fish products, Environmental samples from the food production and trade area: - sw…, L. Most frequently used techniques: Most probable number method (MPN), Real time PCR method, Plate method (spread plate).
At a glance
- Accreditation number: PCA AB 1862
- Methods in scope: 12
- Types of test objects: 3
- Techniques used: 4
- Accreditation number
- AB 1862
- Accreditation body
- PCA
- Address
- Laboratorium Badawcze BG Production, Ul. Kołobrzeska 62, 78 – 200 Białogard
- City
- Poland
What this laboratory tests (3)
- Fish and fish products — 9 methods
- Environmental samples from the food production and trade area: - swabs from a template-delimited surface - swabs from a surface not delimited by a template including hand swabs — 2 methods
- L — 1 method
Analytical techniques used (4)
- Most probable number method (MPN) — 5 methods
- Real time PCR method — 4 methods
- Plate method (spread plate) — 1 method
- Titrimetric method — 1 method
Certificate information
- Issue date
- 28.07.2025
- Issue no.
- 5
Accreditation scope — test methods (12)
| No. | Test object | Methodology / Parameters | Technique | Reference document | |
|---|---|---|---|---|---|
| Test methods | |||||
| 1 | L | Testing Laboratory BG Productio, ul. Kołobrzeska 62; 78-200 Białogard | n | ||
| 2 | Fish and fish products | Presence of Salmonella spp. DNA | Real time PCR method | Instructions for the GENE UP® Salmonella 2 test, REF 423105, Biomerieux, issue 050555 ver. 04 of 2020-12 | |
| 3 | Fish and fish products | Presence of Listeria monocytogenes DNA | Real time PCR method | GENE UP® L. monocytogenes 2 test instructions, REF 423107, Biomerieux, edition 050568 ver. 03 of 2020-07 | |
| 4 | Fish and fish products | Total aerobic viable count | Most probable number method (MPN) | TEMPO® AC test instructions, REF 411113, Biomerieux, edition 9301732 ver. D of 2019/07 | |
| 5 | Fish and fish products | Enterobacteriaceae count | Most probable number method (MPN) | TEMPO® EB test instructions, REF 80003, Biomerieux, edition 12596 ver. H of 2019/06 | |
| 6 | Fish and fish products | Escherichia coli count | Most probable number method (MPN) | TEMPO® EC test instructions REF 80004 Biomerieux, issue 12597 ver. M of 2018/02 | |
| 7 | Fish and fish products | Coliform bacteria count | Most probable number method (MPN) | TEMPO® TC test instructions, REF 80006, Biomerieux, edition 12599 ver. I of 2018/10 | |
| 8 | Fish and fish products | Coagulase-positive staphylococci count (Staphylococcus aureus) | Most probable number method (MPN) | TEMPO® STA test instructions REF 80002 Biomerieux, issue 12595 ver. I of 2019/02 + issue 22134 ver. A of 2022-07 | |
| 9 | Fish and fish products | Listeria monocytogenes count | Plate method (spread plate) | ALOA® Count test instructions REF 424132 Biomerieux, issue 049971 ver.04 of 2022-02 + ALOA® Confirmation instructions REF AEB 120100 Biomerieux, issue 120100 ver.F 2016/07 | |
| 10 | Fish and fish products | Total volatile basic nitrogen content Range (5,0 – 40,0) mg/100g |
Titrimetric method | PN-A-86791:1995 | |
| 11 | Environmental samples from the food production and trade area: - swabs from a template-delimited surface - swabs from a surface not delimited by a template including hand swabs | Presence of Salmonella spp. DNA | Real time PCR method | Instructions for the GENE UP® Salmonella 2 test, REF 423105, Biomerieux, issue 050555 ver. 04 of 2020-12 | |
| 12 | Environmental samples from the food production and trade area: - swabs from a template-delimited surface - swabs from a surface not delimited by a template including hand swabs | Presence of Listeria monocytogenes DNA | Real time PCR method | GENE UP® L. monocytogenes 2 test instructions, REF 423107, Biomerieux, edition 050568 ver. 03 of 2020-07 | |
Reference standards (10)
ALOA® Count test instructions REF 424132 Biomerieux, issue 049971 ver.04 of 2022-02 + ALOA® Confirmation instructions REF AEB 120100 Biomerieux, issue 120100 ver.F 2016/07
GENE UP® L. monocytogenes 2 test instructions, REF 423107, Biomerieux, edition 050568 ver. 03 of 2020-07
Instructions for the GENE UP® Salmonella 2 test, REF 423105, Biomerieux, issue 050555 ver. 04 of 2020-12
TEMPO® AC test instructions, REF 411113, Biomerieux, edition 9301732 ver. D of 2019/07
TEMPO® EB test instructions, REF 80003, Biomerieux, edition 12596 ver. H of 2019/06
TEMPO® EC test instructions REF 80004 Biomerieux, issue 12597 ver. M of 2018/02
TEMPO® STA test instructions REF 80002 Biomerieux, issue 12595 ver. I of 2019/02 + issue 22134 ver. A of 2022-07
TEMPO® TC test instructions, REF 80006, Biomerieux, edition 12599 ver. I of 2018/10
PN-A-86791:1995
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