🇵🇱 WOJSKOWY OŚRODEK MEDYCYNY PREWENCYJNEJ – PL
EnvironmentWater & wastewaterMicrobiologyFood & beverages
WOJSKOWY OŚRODEK MEDYCYNY PREWENCYJNEJ – is a laboratory accredited by PCA under number AB 1087 (Nowy Dwór Mazowiecki, Poland). Its accreditation scope covers 69 test methods in the following areas: Environment, Water & wastewater, Microbiology, Food & beverages. Test objects include: Water intended for human consumption, Meat and meat products, Milk and dairy products, Water intended for human consumption, Swimming pool water, Workplace environment - air. Most frequently used techniques: Direct measurement method, Membrane filtration method, Plate method (pour plate).
At a glance
- Accreditation number: PCA AB 1087
- Methods in scope: 69
- Types of test objects: 25
- Techniques used: 24
- City: Nowy Dwór Mazowiecki, Poland
- Accreditation number
- AB 1087
- Accreditation body
- PCA
- Address
- MODLIN IM. PŁK LEK. MIKOŁAJA ZYGMUNTA, KWAŚNIEWSKIEGO, ZESPÓŁ LABORATORYJNY, ul. Leśna 4D
- City
- Nowy Dwór Mazowiecki, Poland
What this laboratory tests (25)
- Water intended for human consumption — 13 methods
- Meat and meat products, Milk and dairy products — 5 methods
- Water intended for human consumption, Swimming pool water — 4 methods
- Workplace environment - air — 4 methods
- Workplace environment - air - air samples collected on filters — 4 methods
- Meat products, canned meat and vegetable-meat products, Milk and dairy products, Fish products, canned fish — 3 methods
- Workplace environment - electromagnetic field in the work space originating from control and measurement stations — 3 methods
- Workplace environment - electromagnetic field in the workspace from stationary communication equipment — 3 methods
- Workplace environment - electromagnetic field in the workspace from vehicles with communication equipment — 3 methods
- Workplace environment - electromagnetic field in the workspace originating from mobile communication devices — 3 methods
- Workplace environment - noise — 3 methods
- Canned fish — 2 methods
- Canned products – meat and meat products — 2 methods
- Canned vegetable – meat, vegetable and fruit products — 2 methods
- Workplace environment - air - air samples collected into sorbent tubes — 2 methods
- and 10 more
Analytical techniques used (24)
- Direct measurement method — 14 methods
- Membrane filtration method — 6 methods
- Plate method (pour plate) — 6 methods
- Spectrophotometric method — 4 methods
- Culture method with biochemical and serological confirmation — 3 methods
- Flame atomic absorption spectrometry (FAAS) — 3 methods
- Thermostatic method — 3 methods
- Vacuum method — 3 methods
- Gas chromatography with mass spectrometry detection (GC-MS) — 2 methods
- Gravimetric method — 2 methods
- Titrimetric method — 2 methods
- Conductometric method — 1 method
- Culture method — 1 method
- Culture method with biochemical confirmation — 1 method
- Direct measurement method (simplified) — 1 method
- and 9 more
Laboratory sections (4)
- Laboratory Team; Food and Water Testing Laboratory — 32 methods
- Laboratory Team; Working Environment Testing Laboratory — 32 methods
- Laboratory Team; Microbiological Laboratory — 4 methods
- Laboratory Team; Radiation Hygiene Laboratory — 1 method
Laboratory locations
- WOJSKOWY OŚRODEK MEDYCYNY PREWENCYJNEJ – (main site) — ul. Leśna 4D, Nowy Dwór Mazowiecki
- LABORATORY TEAM — ul. Leśna 4D
- Food and Water Testing Laboratory — ul. Leśna 4D, 05-100 Nowy Dwór Mazowiecki
- Workplace Environment Testing Laboratory — ul. Leśna 4D, 05-100 Nowy Dwór Mazowiecki
- Microbiology Laboratory — ul. Leśna 4D, 05-100 Nowy Dwór Mazowiecki
- Radiation Hygiene Laboratory — ul. Leśna 4D, 05-100 Nowy Dwór Mazowiecki
- Laboratory Team; Working Environment Testing Laboratory
- Laboratory Team; Food and Water Testing Laboratory
- Laboratory Team; Radiation Hygiene Laboratory
- Laboratory Team; Microbiological Laboratory
Certificate information
- Issue date
- 31.07.2026
- Issue no.
- 19
Accreditation scope — test methods (69)
| No. | Test object | Methodology / Parameters | Technique | Reference document | |
|---|---|---|---|---|---|
| Laboratory Team; Food and Water Testing Laboratory | |||||
| 1 | Meat and meat products, Milk and dairy products | Presence of Salmonella spp. | Culture method with biochemical and serological confirmation | PN-EN ISO 6579-1:2017-04 + A1:2020-09 | |
| 2 | Meat and meat products, Milk and dairy products | Presence of coagulase-positive staphylococci (Staphylococcus aureus and other species) | Tube culture method with biochemical confirmation | PN-EN ISO 6888-3:2004+AC:2005 | |
| 3 | Meat and meat products, Milk and dairy products | Coagulase-positive staphylococci count (Staphylococcus aureus and other species) | Plate method (pour plate) | PN-EN ISO 6888-2:2022-03 + A1:2024-02 | |
| 4 | Meat and meat products, Milk and dairy products | Presence of Listeria monocytogenes | Culture method with biochemical confirmation | PN-EN ISO 11290-1:2017-07 | |
| 5 | Meat and meat products, Milk and dairy products | Listeria monocytogenes count | Plate method (spread plate) | PN-EN ISO 11290-2:2017-07 | |
| 6 | Meat products, canned meat and vegetable-meat products, Milk and dairy products, Fish products, canned fish | Count of β-glucuronidase-positive Escherichia coli | Plate method (pour plate) | PN-ISO 16649-2:2004 | |
| 7 | Meat products, canned meat and vegetable-meat products, Milk and dairy products, Fish products, canned fish | Coliform bacteria count | Plate method (pour plate) | PN-ISO 4832:2007 | |
| 8 | Meat products, canned meat and vegetable-meat products, Milk and dairy products, Fish products, canned fish | Total aerobic viable count | Plate method (pour plate) | PN-EN ISO 4833-1: 2013-12+Ap1:2016-11+A1:2022-06 | |
| 9 | Canned products – meat and meat products | Shelf stability of canned products | Thermostatic method | PN-A-82055-5: 1994 | |
| 10 | Canned products – meat and meat products | Tightness of canned products | Vacuum method | PN-A-82055-4: 1997 cl. 2.4.1.2 + Az1:2002 | |
| 11 | Canned vegetable – meat, vegetable and fruit products | Tightness of canned products | Vacuum method | PN -90/A-75052/02 cl. 2.2.2 | |
| 12 | Canned vegetable – meat, vegetable and fruit products | Shelf stability of canned products | Thermostatic method | PN-90/A-75052/03 | |
| 13 | Canned fish | Tightness of canned products | Vacuum method | PN-92/A-86732 cl. 2.3.10 | |
| 14 | Canned fish | Shelf stability of canned products | Thermostatic method | PN-92/A-86732 cl. 2.3.11 | |
| 15 | Water intended for human consumption | Total count of microorganisms at 22ºC | Plate method (pour plate) | PN-EN ISO 6222:2004 | |
| 16 | Water intended for human consumption | Intestinal enterococci count | Membrane filtration method | PN-EN ISO 7899-2:2004 | |
| 17 | Water intended for human consumption | Coliform bacteria count | Membrane filtration method | PN-EN ISO 9308-1:2014-12 +A1:2017-04 | |
| 18 | Water intended for human consumption, Swimming pool water | Total count of microorganisms at 36ºC | Plate method (pour plate) | PN-EN ISO 6222:2004 | |
| 19 | Water intended for human consumption, Swimming pool water | Escherichia coli count | Membrane filtration method | PN-EN ISO 9308-1:2014-12 +A1:2017-04 | |
| 20 | Water intended for human consumption, Swimming pool water | Pseudomonas aeruginosa count | Membrane filtration method | PN-EN ISO 16266:2009 | |
| 21 | Water intended for human consumption, Swimming pool water | Number of Legionella bacteria, Matrix B, Procedure 7 (medium C-GVPC) | Membrane filtration method | PN-EN ISO 11731:2017-08 +AP1:2019-12 | |
| 22 | Swimming pool water | Coagulase-positive staphylococci count | Membrane filtration method | PB-01-PM issue II of 06.06.2019 developed on the basis of the NIZP-PZH methodology ZHK:2007 | |
| 23 | Water intended for human consumption | Colour Range (2 – 70) mg/l Pt |
Spectrophotometric method | PN-EN ISO 7887:2012+Ap1:2015-06 Method C | |
| 24 | Water intended for human consumption | Turbidity Range (0,10 – 10) NTU |
Nephelometric method | PN-EN ISO 7027-1:2016-09 | |
| 25 | Water intended for human consumption | pH Range 4,0 – 10,0 |
Potentiometric method | PN-EN ISO 10523:2012 | |
| 26 | Water intended for human consumption | Electrical conductivity Range (84 – 2500) μS/cm |
Conductometric method | PN-EN 27888:1999 | |
| 27 | Water intended for human consumption | Chloride concentration Range (5 – 300) mg/l |
Titrimetric method | PN-ISO 9297:1994 | |
| 28 | Water intended for human consumption | Total content of calcium and magnesium (total hardness) Range (5 – 500) mg/l CaCO3 |
Titrimetric method | PN-ISO 6059:1999 | |
| 29 | Water intended for human consumption | Nitrite concentration Range (0,010 -0,6) mg/l |
Spectrophotometric method | PN-EN 26777:1999 | |
| 30 | Water intended for human consumption | Iron concentration Range (30-3000) µg/l |
Spectrophotometric method | HACH LANGE method No. 8008 issue I of 09.2005 | |
| 31 | Water intended for human consumption | Manganese concentration Range (9 – 700) µg/l |
Spectrophotometric method | HACH LANGE method No. 8149 issue I of 04.2005 | |
| 32 | Water intended for human consumption | Metal concentrations Chromium (10 – 100) µg/l Manganese (10 – 500) µg/l Iron (20 – 700) µg/l Copper (0,030 – 2,0) mg/l Aluminium (30 – 500) µg/l Cadmium (1,0 – 10) µg/l Nickel (5 – 40) µg/l |
Inductively coupled plasma optical emission spectrometry (ICP-OES) | PN-EN ISO 11885:2009 | |
| Laboratory Team; Working Environment Testing Laboratory | |||||
| 33 | Workplace environment - electromagnetic field in the workspace originating from radar equipment | Electric field strength: in the frequency range from 800 MHz to 18 GHz Range (5 - 600) V/m Regulated area: Measurements of the electromagnetic field in the working environment performed for the purposes of the regulated area
The competence of the laboratory has been confirmed taking into account the applicable requirements of Decision No. 171/MON of the Minister of National Defence of 27.10.2017 (Official Journal of the Ministry of National Defence of 2017, item 208, as amended). |
Direct measurement method | NO-06-A215-2:2022 Occupational Safety and Health. Protection against electromagnetic radiation. Part 2: Test methods | |
| 34 | Workplace environment - electromagnetic field in the workspace originating from radar equipment | Magnetic field strength: in the frequency range from 800 MHz to 18 GHz (calculated) Regulated area: Measurements of the electromagnetic field in the working environment performed for the purposes of the regulated area
The competence of the laboratory has been confirmed taking into account the applicable requirements of Decision No. 171/MON of the Minister of National Defence of 27.10.2017 (Official Journal of the Ministry of National Defence of 2017, item 208, as amended). |
NO-06-A215-2:2022 Occupational Safety and Health. Protection against electromagnetic radiation. Part 2: Test methods | ||
| 35 | Workplace environment - electromagnetic field in the workspace originating from missile guidance stations | Electric field strength: in the frequency range from 800 MHz to 18 GHz Range (5 - 600) V/m Regulated area: Measurements of the electromagnetic field in the working environment performed for the purposes of the regulated area
The competence of the laboratory has been confirmed taking into account the applicable requirements of Decision No. 171/MON of the Minister of National Defence of 27.10.2017 (Official Journal of the Ministry of National Defence of 2017, item 208, as amended). |
Direct measurement method | NO-06-A215-2:2022 Occupational Safety and Health. Protection against electromagnetic radiation. Part 2: Test methods | |
| 36 | Workplace environment - electromagnetic field in the workspace originating from missile guidance stations | Magnetic field strength: in the frequency range from 800 MHz to 18 GHz (calculated) Regulated area: Measurements of the electromagnetic field in the working environment performed for the purposes of the regulated area
The competence of the laboratory has been confirmed taking into account the applicable requirements of Decision No. 171/MON of the Minister of National Defence of 27.10.2017 (Official Journal of the Ministry of National Defence of 2017, item 208, as amended). |
NO-06-A215-2:2022 Occupational Safety and Health. Protection against electromagnetic radiation. Part 2: Test methods | ||
| 37 | Workplace environment - electromagnetic field in the workspace from stationary communication equipment | Electric field strength: in the frequency range from 0,1 MHz to 18 GHz Range (1 - 1000) V/m Regulated area: Measurements of the electromagnetic field in the working environment performed for the purposes of the regulated area
The competence of the laboratory has been confirmed taking into account the applicable requirements of Decision No. 171/MON of the Minister of National Defence of 27.10.2017 (Official Journal of the Ministry of National Defence of 2017, item 208, as amended). |
Direct measurement method | NO-06-A215-2:2022 Occupational Safety and Health. Protection against electromagnetic radiation. Part 2: Test methods | |
| 38 | Workplace environment - electromagnetic field in the workspace from stationary communication equipment | Magnetic field strength: in the frequency range from 0,1 MHz to 800 MHz Range (0,01 – 15) A/m Regulated area: Measurements of the electromagnetic field in the working environment performed for the purposes of the regulated area
The competence of the laboratory has been confirmed taking into account the applicable requirements of Decision No. 171/MON of the Minister of National Defence of 27.10.2017 (Official Journal of the Ministry of National Defence of 2017, item 208, as amended). |
Direct measurement method | NO-06-A215-2:2022 Occupational Safety and Health. Protection against electromagnetic radiation. Part 2: Test methods | |
| 39 | Workplace environment - electromagnetic field in the workspace from stationary communication equipment | Magnetic field strength: in the frequency range from 800 MHz to 18 GHz (calculated) Regulated area: Measurements of the electromagnetic field in the working environment performed for the purposes of the regulated area
The competence of the laboratory has been confirmed taking into account the applicable requirements of Decision No. 171/MON of the Minister of National Defence of 27.10.2017 (Official Journal of the Ministry of National Defence of 2017, item 208, as amended). |
NO-06-A215-2:2022 Occupational Safety and Health. Protection against electromagnetic radiation. Part 2: Test methods | ||
| 40 | Workplace environment - electromagnetic field in the workspace originating from mobile communication devices | Electric field strength: in the frequency range from 0,1 MHz to 18 GHz Range (1 - 1000) V/m Regulated area: Measurements of the electromagnetic field in the working environment performed for the purposes of the regulated area
The competence of the laboratory has been confirmed taking into account the applicable requirements of Decision No. 171/MON of the Minister of National Defence of 27.10.2017 (Official Journal of the Ministry of National Defence of 2017, item 208, as amended). |
Direct measurement method | NO-06-A215-2:2022 Occupational Safety and Health. Protection against electromagnetic radiation. Part 2: Test methods | |
| 41 | Workplace environment - electromagnetic field in the workspace originating from mobile communication devices | Magnetic field strength: in the frequency range from 0,1 MHz to 800 MHz Range (0,01 – 15) A/m Regulated area: Measurements of the electromagnetic field in the working environment performed for the purposes of the regulated area
The competence of the laboratory has been confirmed taking into account the applicable requirements of Decision No. 171/MON of the Minister of National Defence of 27.10.2017 (Official Journal of the Ministry of National Defence of 2017, item 208, as amended). |
Direct measurement method | NO-06-A215-2:2022 Occupational Safety and Health. Protection against electromagnetic radiation. Part 2: Test methods | |
| 42 | Workplace environment - electromagnetic field in the workspace originating from mobile communication devices | Magnetic field strength: in the frequency range from 800 MHz to 18 GHz (calculated) Regulated area: Measurements of the electromagnetic field in the working environment performed for the purposes of the regulated area
The competence of the laboratory has been confirmed taking into account the applicable requirements of Decision No. 171/MON of the Minister of National Defence of 27.10.2017 (Official Journal of the Ministry of National Defence of 2017, item 208, as amended). |
NO-06-A215-2:2022 Occupational Safety and Health. Protection against electromagnetic radiation. Part 2: Test methods | ||
| 43 | Workplace environment - electromagnetic field in the workspace from vehicles with communication equipment | Electric field strength: in the frequency range from 0,1 MHz to 18 GHz Range (1 - 1000) V/m Regulated area: Measurements of the electromagnetic field in the working environment performed for the purposes of the regulated area
The competence of the laboratory has been confirmed taking into account the applicable requirements of Decision No. 171/MON of the Minister of National Defence of 27.10.2017 (Official Journal of the Ministry of National Defence of 2017, item 208, as amended). |
Direct measurement method | NO-06-A215-2:2022 Occupational Safety and Health. Protection against electromagnetic radiation. Part 2: Test methods | |
| 44 | Workplace environment - electromagnetic field in the workspace from vehicles with communication equipment | Magnetic field strength: in the frequency range from 0,1 MHz to 800 MHz Range (0,01 – 15) A/m Regulated area: Measurements of the electromagnetic field in the working environment performed for the purposes of the regulated area
The competence of the laboratory has been confirmed taking into account the applicable requirements of Decision No. 171/MON of the Minister of National Defence of 27.10.2017 (Official Journal of the Ministry of National Defence of 2017, item 208, as amended). |
Direct measurement method | NO-06-A215-2:2022 Occupational Safety and Health. Protection against electromagnetic radiation. Part 2: Test methods | |
| 45 | Workplace environment - electromagnetic field in the workspace from vehicles with communication equipment | Magnetic field strength: in the frequency range from 800 MHz to 18 GHz (calculated) Regulated area: Measurements of the electromagnetic field in the working environment performed for the purposes of the regulated area
The competence of the laboratory has been confirmed taking into account the applicable requirements of Decision No. 171/MON of the Minister of National Defence of 27.10.2017 (Official Journal of the Ministry of National Defence of 2017, item 208, as amended). |
NO-06-A215-2:2022 Occupational Safety and Health. Protection against electromagnetic radiation. Part 2: Test methods | ||
| 46 | Workplace environment - electromagnetic field in the workspace from hand-held and portable communication devices | Electric field strength: in the frequency range from 0,1 MHz to 800 MHz Range (1 - 1000) V/m Regulated area: Measurements of the electromagnetic field in the working environment performed for the purposes of the regulated area
The competence of the laboratory has been confirmed taking into account the applicable requirements of Decision No. 171/MON of the Minister of National Defence of 27.10.2017 (Official Journal of the Ministry of National Defence of 2017, item 208, as amended). |
Direct measurement method | NO-06-A215-2:2022 Occupational Safety and Health. Protection against electromagnetic radiation. Part 2: Test methods | |
| 47 | Workplace environment - electromagnetic field in the workspace from hand-held and portable communication devices | Magnetic field strength: in the frequency range from 0,1 MHz to 1 GHz Range (0,01 – 15) A/m Regulated area: Measurements of the electromagnetic field in the working environment performed for the purposes of the regulated area
The competence of the laboratory has been confirmed taking into account the applicable requirements of Decision No. 171/MON of the Minister of National Defence of 27.10.2017 (Official Journal of the Ministry of National Defence of 2017, item 208, as amended). |
Direct measurement method | NO-06-A215-2:2022 Occupational Safety and Health. Protection against electromagnetic radiation. Part 2: Test methods | |
| 48 | Workplace environment - electromagnetic field in the work space originating from control and measurement stations | Electric field strength: in the frequency range from 0,1 MHz to 18 GHz Range (1 - 1000) V/m Regulated area: Measurements of the electromagnetic field in the working environment performed for the purposes of the regulated area
The competence of the laboratory has been confirmed taking into account the applicable requirements of Decision No. 171/MON of the Minister of National Defence of 27.10.2017 (Official Journal of the Ministry of National Defence of 2017, item 208, as amended). |
Direct measurement method | NO-06-A215-2:2022 Occupational Safety and Health. Protection against electromagnetic radiation. Part 2: Test methods | |
| 49 | Workplace environment - electromagnetic field in the work space originating from control and measurement stations | Magnetic field strength: in the frequency range from 0,1 MHz to 800 MHz Range (0,01 – 15) A/m Regulated area: Measurements of the electromagnetic field in the working environment performed for the purposes of the regulated area
The competence of the laboratory has been confirmed taking into account the applicable requirements of Decision No. 171/MON of the Minister of National Defence of 27.10.2017 (Official Journal of the Ministry of National Defence of 2017, item 208, as amended). |
Direct measurement method | NO-06-A215-2:2022 Occupational Safety and Health. Protection against electromagnetic radiation. Part 2: Test methods | |
| 50 | Workplace environment - electromagnetic field in the work space originating from control and measurement stations | Magnetic field strength: in the frequency range from 800 MHz to 18 GHz (calculated) Regulated area: Measurements of the electromagnetic field in the working environment performed for the purposes of the regulated area
The competence of the laboratory has been confirmed taking into account the applicable requirements of Decision No. 171/MON of the Minister of National Defence of 27.10.2017 (Official Journal of the Ministry of National Defence of 2017, item 208, as amended). |
NO-06-A215-2:2022 Occupational Safety and Health. Protection against electromagnetic radiation. Part 2: Test methods | ||
| 51 | Workplace environment - electromagnetic field in the workspace from magnetotherapy devices | Magnetic field strength: in the frequency range from 20 Hz to 50 Hz Range (0,01 – 50) mT Regulated area: Measurements of the electromagnetic field in the working environment performed for the purposes of the regulated area
The competence of the laboratory has been confirmed taking into account the applicable requirements of the Regulation of the Minister of Family, Labour and Social Policy of 29.06.2016 (consolidated text: Journal of Laws of 2018, item 331). |
Direct measurement method (simplified) | Principles and Methods of Assessing the Working Environment 2016, No. 4 (90), pp. 151–180 | |
| 52 | Workplace environment - noise | A-weighted equivalent sound level Maximum A-weighted sound level Range (44 – 157) dB |
Direct measurement method | PN-N-01307:1994 | PN-EN ISO 9612:2011 excluding the method covering strategies 2 and 3 - cl. 10 and 11 | |
| 53 | Workplace environment - noise | C-weighted peak sound pressure level Range (44 – 157) dB |
Direct measurement method | PN-N-01307:1994 | PN-EN ISO 9612:2011 excluding the method covering strategies 2 and 3 - cl. 10 and 11 | |
| 54 | Workplace environment - noise | Noise exposure level referred to: an 8-hour daily working time the average weekly working time (calculated) |
PN-N-01307:1994 | PN-EN ISO 9612:2011 excluding the method covering strategies 2 and 3 - cl. 10 and 11 | ||
| 55 | Workplace environment - air | Sampling for the assessment of occupational exposure to: dust agents inhalable fraction respirable fraction inorganic substances respirable fraction metals and their compounds, including inhalable fraction respirable fraction organic substances |
Personal dosimetry method | PN-Z-04008-7:2002 | PN-Z-04008-7:2002+Ap1:2004 | |
| 56 | Workplace environment - air | Exposure index (calculated) | PN-Z-04008-7:2002 | PN-Z-04008-7:2002+Ap1:2004 | ||
| 57 | Workplace environment - air | Concentration of harmful dust agents – inhalable fraction wood dusts coal (hard, brown) dusts not classified according to toxicity organic dusts of animal and plant origin, excluding wood and flour dusts Range (0,04 – 30,66) mg/m3 |
Gravimetric method | PN-Z-04507:2022-05 | |
| 58 | Workplace environment - air | Concentration of harmful dust agents – respirable fraction coal (hard, brown) organic dusts of animal and plant origin, excluding wood and flour dusts Range (0,04 – 12,39) mg/m3 |
Gravimetric method | PN-Z-04508:2022-05 | |
| 59 | Workplace environment - air - air samples collected on filters | Concentration of iron oxides calculated as Fe Iron(III) oxide Iron(II) oxide Triiron tetraoxide inhalable fraction (0,417 – 20,833) mg/m3 respirable fraction (0,189 – 9,470) mg/m3 |
Flame atomic absorption spectrometry (FAAS) | PN-Z-04469:2015-10 | |
| 60 | Workplace environment - air - air samples collected on filters | Concentration of manganese and its inorganic compounds calculated as Mn inhalable fraction (0,017 – 0,444) mg/m3 respirable fraction (0,004 – 0,101) mg/m3 |
Flame atomic absorption spectrometry (FAAS) | PN-Z-04472:2015-10 | PN-Z-04472:2015-10/AP1:2015-12 | |
| 61 | Workplace environment - air - air samples collected on filters | Concentration of lead and its inorganic compounds, except lead(II) arsenate(V) and lead(II) chromate(VI) – expressed as Pb inhalable fraction (0,0035 – 0,1389) mg/m3 |
Flame atomic absorption spectrometry (FAAS) | PN-Z-04487:2017-10 | |
| 62 | Workplace environment - air - air samples collected on filters | Crystalline silica (quartz, cristobalite) concentration/content respirable fraction (0,013 – 0,505) mg/m3 respirable fraction (10 – 400) μg in the sample |
Fourier transform infrared spectrometry (FT-IR) | Principles and Methods of Assessing the Working Environment 2012, No. 4 (74), pp. 117–130 | |
| 63 | Workplace environment - air - air samples collected into sorbent tubes | Concentration / content of organic compounds acetone (38,3 – 3833) mg/m3 acetone (0,03 – 3,45) mg in the sample butan-1-ol (4,5 – 450) mg/m3 butan-1-ol (0,03 – 3,24) mg in the sample 2-butoxyethanol (8,5 – 425) mg/m3 2-butoxyethanol (0,06 – 3,06) mg in the sample ethanol (84,2 – 4208) mg/m3 ethanol (0,02 – 0,95) mg in the sample 2-ethoxyethanol (0,5 – 26) mg/m3 2-ethoxyethanol (0,002 – 0,09) mg in the sample xylene (mixture of isomers 1,2; 1,3; 1,4) (4,3 – 433) mg/m3 xylene (mixture of isomers 1,2; 1,3; 1,4) (0,03 – 3,12) mg in the sample 2-Methylpropan-1-ol (4,9 – 490) mg/m3 2-Methylpropan-1-ol (0,04 – 3,53) mg in the sample n-butyl acetate (19,6 – 1960) mg/m3 n-butyl acetate (0,14 – 14,11) mg in the sample 2-ethoxyethyl acetate (1,0 – 49) mg/m3 2-ethoxyethyl acetate (0,01 – 0,35) mg in the sample ethyl acetate (20,0 – 3007) mg/m3 ethyl acetate (0,14 – 21,65) mg in the sample toluene (8,2 – 409) mg/m3 toluene (0,06 – 2,95) mg in the sample |
Gas chromatography with mass spectrometry detection (GC-MS) | PN-Z-04023-02:1989 | |
| 64 | Workplace environment - air - air samples collected into sorbent tubes | Concentration / content of organic compounds benzene (0,05 – 3,54) mg/m3 benzene (0,001 – 0,070) mg in the sample |
Gas chromatography with mass spectrometry detection (GC-MS) | PN-Z-04016:2005-10 | |
| Laboratory Team; Microbiological Laboratory | |||||
| 65 | Faeces / faecal swab | Presence of Salmonella and Shigella rods | Culture method with biochemical and serological confirmation | PB-01-LM, issue 5 of 10.05.2026, based on the publication by M. Jagielski, Aetiology, clinical picture and diagnosis of acute gastrointestinal infections and infestations and of food poisoning, edition I, 2010; White–Kauffmann–Le Minor scheme, 9th edition of 2007 | |
| 66 | Biological indicator for monitoring sterilisation effectiveness Sporal A | Presence of the indicator microorganisms Geobacillus stearothermophilus | Culture method | PB-02-LM, issue 6 of 01.02.2026 based on the test manufacturer's instructions | |
| 67 | Faeces / Rectal swab | Presence of Salmonella and Shigella rods | Culture method with biochemical and serological confirmation | PB-04-LM, issue 3 of 10.05.2026, based on the publication by M. Jagielski, Aetiology, clinical picture and diagnosis of acute gastrointestinal infections and infestations and of food poisoning, edition I, 2010; White–Kauffmann–Le Minor scheme, 9th edition of 2007 | |
| 68 | Faecal swab, rectal swab / faeces | Detection of nucleic acids specific to Salmonella sp., Shigella sp./enteroinvasive E. coli strains (EIEC), Yersinia enterocolitica, Campylobacter (jejuni, coli and upsaliensis) | Nested multiplex PCR method | FilmArray®Gastrointestrial (GI) Panel test manufacturer's instructions of 04.06.2017 | |
| Laboratory Team; Radiation Hygiene Laboratory | |||||
| 69 | Dosimeters in an ionising radiation field | Personal dose equivalent Hp(10) of photon radiation Range (0,05 – 1500) mSv |
Thermoluminescence dosimetry method (TLD) | PB-03-LHR of 01.02.2022 | |
Reference standards (50)
FilmArray®Gastrointestrial (GI) Panel test manufacturer's instructions of 04.06.2017
HACH LANGE method No. 8008 issue I of 09.2005
HACH LANGE method No. 8149 issue I of 04.2005
NO-06-A215-2:2022 Occupational Safety and Health. Protection against electromagnetic radiation. Part 2: Test methods
PB-01-LM, issue 5 of 10.05.2026, based on the publication by M. Jagielski, Aetiology, clinical picture and diagnosis of acute gastrointestinal infections and infestations and of food poisoning, edition I, 2010; White–Kauffmann–Le Minor scheme, 9th edition of 2007
PB-01-PM issue II of 06.06.2019 developed on the basis of the NIZP-PZH methodology ZHK:2007
PB-02-LM, issue 6 of 01.02.2026 based on the test manufacturer's instructions
PB-03-LHR of 01.02.2022
PB-04-LM, issue 3 of 10.05.2026, based on the publication by M. Jagielski, Aetiology, clinical picture and diagnosis of acute gastrointestinal infections and infestations and of food poisoning, edition I, 2010; White–Kauffmann–Le Minor scheme, 9th edition of 2007
PN -90/A-75052/02 cl. 2.2.2
PN-90/A-75052/03
PN-92/A-86732 cl. 2.3.10
PN-92/A-86732 cl. 2.3.11
PN-A-82055-4: 1997 cl. 2.4.1.2 + Az1:2002
PN-A-82055-5: 1994
PN-EN 26777:1999
PN-EN 27888:1999
PN-EN ISO 10523:2012
PN-EN ISO 11290-1:2017-07
PN-EN ISO 11290-2:2017-07
PN-EN ISO 11731:2017-08 +AP1:2019-12
PN-EN ISO 11885:2009
PN-EN ISO 16266:2009
PN-EN ISO 4833-1: 2013-12+Ap1:2016-11+A1:2022-06
PN-EN ISO 6222:2004
PN-EN ISO 6579-1:2017-04 + A1:2020-09
PN-EN ISO 6888-2:2022-03 + A1:2024-02
PN-EN ISO 6888-3:2004+AC:2005
PN-EN ISO 7027-1:2016-09
PN-EN ISO 7887:2012+Ap1:2015-06 Method C
PN-EN ISO 7899-2:2004
PN-EN ISO 9308-1:2014-12 +A1:2017-04
PN-EN ISO 9612:2011 excluding the method covering strategies 2 and 3 - cl. 10 and 11
PN-ISO 16649-2:2004
PN-ISO 4832:2007
PN-ISO 6059:1999
PN-ISO 9297:1994
PN-N-01307:1994
PN-Z-04008-7:2002
PN-Z-04008-7:2002+Ap1:2004
PN-Z-04016:2005-10
PN-Z-04023-02:1989
PN-Z-04469:2015-10
PN-Z-04472:2015-10
PN-Z-04472:2015-10/AP1:2015-12
PN-Z-04487:2017-10
PN-Z-04507:2022-05
PN-Z-04508:2022-05
Principles and Methods of Assessing the Working Environment 2012, No. 4 (74), pp. 117–130
Principles and Methods of Assessing the Working Environment 2016, No. 4 (90), pp. 151–180