🇨🇿 OSEVA PRO s.r.o. PL
Food & beverages
OSEVA PRO s.r.o. is a laboratory accredited by ČIA under number 1727 (Opava, Czech Republic). Its accreditation scope covers 8 test methods in the following areas: Food & beverages. Test objects include: Material of plant origin, Oilseeds, cereal mixtures, Oilseeds, material of plant origin, cereal mixtures, Oilseeds, vegetable oil. Most frequently used techniques: HPLC/UV-VIS, DAD method, GC/FID method, Gravimetric method.
At a glance
- Accreditation number: ČIA 1727
- Methods in scope: 8
- Types of test objects: 8
- Techniques used: 4
- City: Opava, Czech Republic
- Valid until: 29-10-2031
- Accreditation number
- 1727
- Accreditation body
- ČIA
- Address
- Purkyňova 1653/10, Předměstí, 746 01 Opava
- City
- Opava, Czech Republic
- Division
- OSEVA Testing Laboratory
- Valid until
- 29-10-2031
What this laboratory tests (8)
- Material of plant origin — 1 method
- Oilseeds, cereal mixtures — 1 method
- Oilseeds, material of plant origin, cereal mixtures — 1 method
- Oilseeds, vegetable oil — 1 method
- Poppy seed, foods containing poppy seed — 1 method
- Poppy straw — 1 method
- Rapeseed, rapeseed meal — 1 method
- Rapeseed, seed segment, oilseed rape cotyledon — 1 method
Analytical techniques used (4)
- HPLC/UV-VIS, DAD method — 3 methods
- GC/FID method — 2 methods
- Gravimetric method — 2 methods
- FT-NIR spectroscopy — 1 method
Certificate information
- Certificate date
- 29.10.2026
Accreditation scope — test methods (8)
| No. | Test object | Methodology / Parameters | Technique | Reference document | |
|---|---|---|---|---|---|
| Test methods | |||||
| 1 | Rapeseed, rapeseed meal | Determination of glucosinolates content by HPLC/UV-VIS, DAD and of total glucosinolates by calculation from measured values Glucoiberin Progoitrin Epi-progoitrin Sinigrin Glucoraphanin Gluconapoleiferin Glucoalyssin Gluconapin 4-Hydroxyglucobrassicin Glucobrassicanapin Glucotropaeolin Glucobrassicin Gluconasturtiin 4-Methoxyglucobrassicin Total glucosinolates (calculated) (calculated) |
HPLC/UV-VIS, DAD method | SOP 1 (ČSN EN ISO 9167) | |
| 2 | Oilseeds, vegetable oil | Determination of fatty acids content by GC/FID and of the sums of omega-6, omega-3 fatty acids, SAFA, MUFA and PUFA by calculation from measured values Myristic acid (C14:0) Palmitic acid (C16:0) Palmitoleic acid (C16:1) Stearic acid (C18:0) Oleic acid (C18:1) Linoleic acid (C18:2) α-Linolenic acid (C18:3) Arachidic acid (C20:0) Eicosenoic acid (C20:1) Eicosadienoic acid (C20:2) Behenic acid (C22:0) Erucic acid (C22:1) Docosadienoic acid (C22:2) Lignoceric acid (24:0) Nervonic acid (C24:1) Sum of omega-6 fatty acids (calculated) (calculated), Sum of omega-3 fatty acids (calculated) (calculated), Saturated fatty acids SAFA (calculated) (calculated), Monounsaturated fatty acids MUFA (calculated) (calculated), Polyunsaturated fatty acids PUFA (calculated) (calculated) |
GC/FID method | SOP 2 (ČSN EN ISO 12966-1; ČSN EN ISO 12966-2) | |
| 3 | Rapeseed, seed segment, oilseed rape cotyledon | Determination of fatty acids content by GC/FID and of the sums of omega-6, omega-3 fatty acids, SAFA, MUFA and PUFA by calculation from measured values Myristic acid (C14:0) Palmitic acid (C16:0) Palmitoleic acid (C16:1) Stearic acid (C18:0) Oleic acid (C18:1) Linoleic acid (C18:2) α-Linolenic acid (C18:3) Arachidic acid (C20:0) Eicosenoic acid (C20:1) Eicosadienoic acid (C20:2) Behenic acid (C22:0) Erucic acid (C22:1) Docosadienoic acid (C22:2) Lignoceric acid (24:0) Nervonic acid (C24:1) Sum of omega-6 fatty acids (calculated) (calculated), Sum of omega-3 fatty acids (calculated) (calculated), Saturated fatty acids SAFA (calculated) (calculated), Monounsaturated fatty acids MUFA (calculated) (calculated), Polyunsaturated fatty acids PUFA (calculated) (calculated) |
GC/FID method | SOP 3 | |
| 4 | Poppy straw | Determination of alkaloid content by HPLC/UV-VIS, DAD Morphine Codeine Thebaine Papaverine Narcotine (noscapine) |
HPLC/UV-VIS, DAD method | SOP 4 | |
| 5 | Poppy seed, foods containing poppy seed | Determination of alkaloid content by HPLC/UV-VIS, DAD and of the sum of opium and morphine alkaloids by calculation from measured values Morphine Codeine Thebaine Papaverine Narcotine (noscapine) Sum of opium and morphine alkaloids (calculated) (calculated) |
HPLC/UV-VIS, DAD method | SOP 5 | |
| 6 | Oilseeds, cereal mixtures | Determination of oil content by the gravimetric method Oil |
Gravimetric method | SOP 6 (ČSN EN ISO 659) | |
| 7 | Oilseeds, material of plant origin, cereal mixtures | Determination of the sum of moisture and volatile matter by the gravimetric method | Gravimetric method | SOP 7 (ČSN EN ISO 665; ČSN EN ISO 712-1; ČSN EN ISO 6540; ČSN 46 1011-20; ČSN 46 7092-3) | |
| 8 | Material of plant origin | Determination of selected parameters by FT-NIR spectroscopy Oil Glucosinolates Palmitic acid (C16:0) Stearic acid (C18:0) Oleic acid (C18:1) Linoleic acid (C18:2) α-Linolenic acid (C18:3) Erucic acid (C20:0 — as in the original) Eicosenoic acid (C20:1) Moisture Morphine |
FT-NIR spectroscopy | SOP 8 | |
Reference standards (17)
SOP 1
SOP 2
SOP 3
SOP 4
SOP 5
SOP 6
SOP 7
SOP 8
ČSN 46 1011-20
ČSN 46 7092-3
ČSN EN ISO 12966-1
ČSN EN ISO 12966-2
ČSN EN ISO 6540
ČSN EN ISO 659
ČSN EN ISO 665
ČSN EN ISO 712-1
ČSN EN ISO 9167